Food Bags

6082299 BB005 130 x 240mm block bottom bag
The block bottom bags are produced in either 30mic Cellophane without a silver card base or 35mic Cellophane with a silver card base. There is a full range of sizes to suit most application and with the high quality of these bags, they enhance any product resulting in increased sales.

6082298 BB001 95 x 165mm block bottom bag
The block bottom bags are produced in either 30mic Cellophane without a silver card base or 35mic Cellophane with a silver card base. There is a full range of sizes to suit most application and with the high quality of these bags, they enhance any product resulting in increased sales.

6082297 BBS04 Plain Block Bottom Bag 35mic With Silver Card 120x275mm
The block bottom bags are produced in either 30mic Cellophane without a silver card base or 35mic Cellophane with a silver card base. There is a full range of sizes to suit most application and with the high quality of these bags, they enhance any product resulting in increased sales.

6082289 BBS01 Plain Block Bottom Bag 35mic With Silver Card 90x160mm
The block bottom bags are produced in either 30mic Cellophane without a silver card base or 35mic Cellophane with a silver card base. There is a full range of sizes to suit most application and with the high quality of these bags, they enhance any product resulting in increased sales.

6082288 BBS03 Plain Block Bottom Bag 35mic With Silver Card 100x220mm
A flat polypropylene bags 100 x 220mm (no gusset) with a silver card in the block bottom base 60 x 40mm, 35 microns thickness. Ideal for packaging handmade chocolates sweets, confectionaries, toffees, fudge.

Sunday - an inexpensive way to ensure precision portion control. Freezable and microwavable

Saturday - an inexpensive way to ensure precision portion control. Freezable and microwavable

Friday - an inexpensive way to ensure precision portion control. Freezable and microwavable

Thursday - an inexpensive way to ensure precision portion control. Freezable and microwavable

Wednesday - an inexpensive way to ensure precision portion control. Freezable and microwavable